QFO What are the benefits for restaurant owners if Guests place an order on a delivery app rather than calling in directly to the restaurant

  • The benefit is always less than if your brand controlled everything it touches.
  • Using a third-party to execute a significant portion of your Guest experience can be crippling.
  • The Guest’s loyalty then is with the delivery brand and not your brand regardless.
  • You’ve become a commodity.

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Jeffrey Summers
Jeffrey Summers
physics.jeffreysummers.com

I've been in the restaurant business for 45 years. My work has been to design better restaurants by developing better operators. Smarter thinking wins. Period. The operator who puts it to work runs a better business. I have written several books on it, The Operator's Playbook among them.

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